Deep Fried Nutella Sandwich

This is a fried sandwich. No, not very healthy but sometimes I just want to eat my feelings.

This batter used here is my favorite! I use it ar the restaurant when I want to deep fry foods, and now I'm sharing it with you.

If you are deep frying savory foods just skip on the sugar and vanilla. Use it to fry cookies, cake, peanut butter sandwiches. Your choices are endless. 

Ingredients:

6 Slices Texas toast or any stale bread on hand 

Nutella (any spread of choice)

Batter:

1 Cup Flour

1/2 Cup Corn Starch

1 Tbsp. Sugar

1/2 tsp. Salt

3/4 Cup Milk

1/3 Cup Water

1/2 tsp. Vanilla

Spread chocolate spread on your sandwich. I've done this with strawberries, and peanut bitter and bananas...fill with what you want to eat, or what you've got!

Whisk all the batter ingredients together in a large bowl. 

Dip the sandwich in the batter and drop in hot frying oil. Make sure to flip. Cook when the sandwich starts to puff up and forms a golden color. Approximately 1-2 minutes on each side. 

When it's cooked on both sides remove from frying and drain on cookie sheet. 

Serve with your favorite topping.